Alho, L., Soares, S. C., Ferreira, J., Rocha, M., Silva, C. F., Olsson, M. J. (2015). Nosewitness identification: Effects of negative

          emotion. PLoS ONE, 10, 1-10. doi: 10.1371/journal.pone.0116706

 

Beauchamp, G. K. & Mennella, J. A. (2011). Flavor perception in human infants: Development and functional significance.

          Digestion, 83, 1-6. doi: 10.1159/000323397

 

Chifala, W. M. & Polzella, D. J. (1995). Smell and taste classification of the same stimuli. The Journal of General Psychology,               122(3), 28-294.

 

Goldstein, E. B. (2010). Sensation and Perception. J. D. Hague & J. A. Perkins (Ed.). California: Wadsworth

 

Herz, R. S. (2014). Verbal priming and taste sensitivity make moral transgressions gross. Behavioral Neuroscience, 128, 20-28.           doi: 10.1037/a0035468

 

How do we smell? – Rose Eveleth [videofile]. (2013). YouTube. Retrieved from: https://www.youtube.com/watch?

          v=snJnO6OpjCs

 

How smells trigger memories [videofile]. (2015). YouTube. Retrieved from: https://www.youtube.com/watch?v=vY-HbcPInXw

 

Lang, C. J. G., Schwandner, K., & Hecht, M. (2011). Do patients with motor neuron disease suffer from disorders of taste or

          smell? Amyotrophic Lateral Sclerosis, 12, 368-371. doi: 10.3109/17482968.2011.579133

 

Li, W., Moallem, I., Paller, K. A., & Gottfried, J. A. (2007). Subliminal smells can guide social preferences. Psychological Science,

          18(2), 1044-1049. doi: 10.1111/j.1467-9280.2007.02023.x

 

Luers, J. C., Mikolajczak, S., Hahn, M., Wittekindt, C., Beutner, D., Hüttenbrink, K. B., & Damm, M. (2013). Do the blinds smell

          better? European Archives of Oto-Rhino-Laryngology, 271(7), 1933-1937.

 

McGreevy, J., Orrevall, Y., Belqaid, K., & Bernhardson, B. (2014). Reflections on the process of translation and cultural

          adaptation of an instrument to investigate taste and smell changes in adults with cancer. Scandinavian Journal of

          Caring Sciences, 28, 204-211. doi: 10.1111/scs.12026

 

Pepino, M. Y., Bradley, D. Christopher, E. J., Sullivan, S., Abumrad, N. A., & Klein, S. (2014). Changes in taste perception and

          eating behavior after bariatric surgery‐induced weight loss in women. Obesity, 22(5), E13-E20. doi: 10.1002/oby.20649

 

Powers, W. (2004). The science of smell part 1: Odor perception and physiological response. Iowa State University: University

          Extension, 1-4.

 

Rodriguez-Gil, G. (2004). The sense of smell: a powerful sense. Retrieved from

          https://www.tsbvi.edu/seehear/summer05/smell.htm

 

Schebendach, J.E., Klein, D. A., Mayer, L. E., Devlin, M. J., Attia, E., & Walsh, B. T. (2013). Assessment of fat taste in individuals

          with and without anorexia nervosa. The International Journal of Eating Disorders, 47(2), 215-218. doi: 10.1002/eat.22226

 

Shephard, G. M. (2006). Smell images and the flavor system in the human brain. Nature, 444(7117), 316-321. doi:

          10.1038/nature05405

 

Small, D. M. & Prescott, J. (2005). Odor/taste integration and the perception of flavor. Experimental Brain Research, 166, 345-             357. doi: 10.1007/s00221-005-2376-9

 

Social Issues Research Centre. (n.d.). The Smell Report. Retrieved from http://www.sirc.org/publik/smell_emotion.html

 

Society for Neuroscience. (2012). Taste and smell. Retrieved from http://www.brainfacts.org/sensing-thinking-

          behaving/senses-and-perception/articles/2012/taste-and-smell/